Topic Covered
Introduction to Space Sciences
Introduction to Space Foods
History and timeline
Various types of space foods
Space Nutrition
Space Food Processing
Space food packaging techniques & preservation
Space Food Research & Development
Aim
Aim of this course is to provide well understanding about space foods which include various technologies involved in product development and many facts about space foods.
Who should attend
Anyone can attend the program with basics / fundamentals of foods as the only prerequisites. Most preferable for Food Science and technology, biotechnology, microbiology, agricultural sciences, nutrition a untilnd dietetics and other relevant backgrounds.
Reviews
There are no reviews yet.